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Description
These small, glossy organic black turtle beans are fantastic in South American and Brazilian dishes, such as a classic feijoada completa stew with pork and beef. The beans have a creamy pale centre and a mild nutty flavour. Use them in soups, stews, casseroles and salads.
Soak the beans in plenty of cold water for at least 8 hours or overnight. Drain and rinse, cover with fresh water and bring to the boil. Simmer until tender (around 1 hour). Drain and season to taste or add to your favourite recipe.
Suma has been supplying wholefoods for over 40 years, and was founded by a group of like-minded people who believed there was a better way to eat and shop. Today, the co-operative sources and sells an unrivalled range of organic, vegetarian and responsibly-sourced products.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Organic black turtle beans
Warning: This is a natural product and may contain small stones - wash and sort before.
Allergy Advice: Packed in an environment that handles nuts, peanuts, sesame, gluten, soya, milk and sulphured fruit.
Storage: Keep in a cool dry place. Once opened, store in an airtight container.
