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Description
Spaghetti is a store cupboard essential for any pasta enthusiast. The long, slender strands can be served in hundreds of delicious ways, from classic carbonara to a simple sauce made with fresh seafood.
For a flavour-packed midweek meal, treat yourself to a Neapolitan favourite: spaghetti alla puttanesca. The cooked pasta is coated with a rich tomato sauce flavoured with olives, anchovies, chilli, capers, and garlic. It’s on the table in minutes but tastes incredible!
About Pasta di Liguria
Pasta di Liguria produces authentic, artisanal dried pasta in the Ligurian Apennine mountains. The Minaglia family uses traditional methods to create unique pasta shapes that have been enjoyed in Italy for centuries. Made from 100% organic durum wheat semolina, their pasta is high in protein and has a superior taste and texture.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Organic durum wheat semolina 100%
Allergy advice: For allergens see ingredients listed in bold.
