Ottogi Jjampong Seafood Flavour Ramen Noodles, 5 x 120g

Ottogi jjampong seafood flavour ramen noodles make for a speedy, flavour-packed lunch or dinner. Jjampong is a Korean noodle soup with a spicy, seafood broth. These instant noodles take inspiration from the classic dish, with a liquid sauce, dehydrated fish flakes and sesame oil seasoning.

The noodles themselves are thick and chewy, fantastic at soaking up the rich seafood broth. Enjoy these ramen noodles as they are, or top them with fresh seafood for an elevated lunch.

This bag includes 5 x 135g packets of noodles.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wheat flour 59.5%, modified potato starch, palm oil, potato starch, wheat gluten, salt, garlic extract, acidity regulator: E322, sweetener: E420, emulsifier: E471, colour: E101, E170, alkaline agent, stabiliser: E412, *powder soup(12.0g), salt, crab(Crustaceans) extract, kelp extract powder, cuttlefish(molluscs) extract powder, glucose, roasted garlic powder, soy sauce powder(soybean, wheat, salt), bonito(fish) extract powder, mussel(molluscs) extract powder, red pepper, sugar, onion powder, shrimp(crustaceans) extract, yeast extract powder, black pepper, glycine, red pepper extract oil, dextrin, flavour enhancers: E627, E631, alanine, ginger powder, cabbage extract powder, dehydrated vegetable mix(4.1g): cabbage, cuttlefish(molluscs), onion, carrot, brown seaweed, mushroom, green onion.

Allergy Advice: For allergens, see ingredients in bold.

Storage: Store in a dry place. Once opened, use immediately.