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Description
Messermeister’s Oliva Luxe nakiri knife will cut your prep time in half. Beautifully balanced and easy to control, it’s great for chopping and slicing vegetables. The blade is square with a straight edge, like a small cleaver.
Nakiri knives originated in Japan during the Edo period. The flat, sharp blade is ideal for rapid chopping, dicing and fine slicing. It’s powerful enough to cut into hard-skinned vegetables like celeriac and pumpkin. You can use the flat side of the blade to transfer ingredients from board to pan.
The raised handle position gives you excellent control over the knife. Use it to quickly slice onions or shred cabbage for homemade coleslaw.
Why choose Messermeister Oliva knives?
- Handcrafted in Solingen, Germany.
- Oliva Luxe knives are formed from single pieces of hammer-forged steel. This creates a strong and powerful blade.
- High carbon 1.4116 stainless steel is rust and stain resistant and retains a sharp edge.
- The knife is easy to resharpen - ideal for regular use.
- The olive wood handle is beautiful and extremely durable. Olive wood is naturally water repellent and stain resistant.
Hand-wash with warm water and a mild detergent; rinse and dry immediately. Do not put the knives in the dishwasher. Avoid cleaners containing bleach or citrus extracts.
About Messermeister
Messermeister have been producing the highest quality steel knives since their foundation by Bernard Dressler in 1981. The name ‘Messer’ meaning knife and 'meister' meaning master not only roots the brand in their German heritage, but is indicative of the premium, hand-crafted blades they have been producing for decades. Now a female-owned company, Messermister continues to make quality and sustainably-sourced knives that are loved by professional chefs and home cooks alike.
All Messermeister knives come with a ‘Knife For Life’ guarantee - reliable kitchenware that will really last for a lifetime.
