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Description
Use Amafil Pao de Queijo to make the popular Brazilian cheese bread. Pão de Queijo is a Brazilian classic which literally translates as ‘bread of cheese’. They are small, cheesy, choux-like buns with a chewy centre and a crispy shell. Instead of flour, these balls are made with sour starch. This cheese bread mix blends starch with salt and sugar – all you need to do is add liquid!
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Manioc starch, sour manioc starch, modified starch, vegetable fat, refined salt, sugar, flavouring synthetic identical to the natural one of cheese and antioxidant butylhydroxytoluene.
Allergy advice: May contain soya.
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